Margaret Fowler
To-dos for After “I Do”
Freeze Your Topper. Here’s our bride-tested secret to avoid freezer-burned cake on your first anniversary. Seal in a generous casing of plastic wrap, then aluminum foil, then more...
Fit for a Queen
A luxurious French royal theme gives that je ne sais quoi to the traditional bridal luncheon. Usually hosted by a woman in the bride’s family on the morning of...
What's Your Signature Sip?
Your hairstylist knows exactly what you want for your big-day ’do. It’s got to be… a) soft curls with a pretty flower. b) an au courant side bun...