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Entertaining & Recipes

The Perfect Loaf

Embracing the old traditions of fermented sourdough bread brings health — and warm hearts — to one local household.

Cooking at Home with Chef Bo Hamilton

Owner of Fairhope’s Ox Kitchen spends an evening at home doing what he loves most — cooking.

Fruit of the Gods

The peculiarly sweet — yet seldom used — persimmon adds an unexpected twist to tried-and-true seasonal favorites.

Cocktail Recipe: Maple Bourbon Smash

This tall glass of fall is served over ice but warms the spirit. Store-bought ingredients give layers of flavor in a flash.

The Gathering Place

For one Oakleigh couple, there is more to fall get-togethers than just watching football.

Designed to Nourish

A potluck gathering is just what the potter ordered.

Cocktail Recipe: Clover Club Cocktail

Take a step back in time with this pre-Prohibition raspberry gin cocktail.

Cocktail Recipe: Jenkin’s Royal

The perfect summer spritzer for the dog days upon us

Crepes Made Easy

Celebrate Mobile's French heritage by mastering the art of the crepe.

Meet the Malones

A Midtown family shares love with their neighbors, one meal and glass of lemonade at a time.

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