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Food and Drink

Giving Thanks for Family, Traditions and Great Southern Recipes

Thankgiving and its traditional dishes may be widely accepted today, but Southerners haven’t always welcomed the New England holiday with its cranberry recipes.

Sukar Rush

Nour Hasan draws on her upbringing as the daughter of two artists to inspire showstopping confections with a creative sensibility.

Restaurant Review: Ferus by the Bay

An Alabama brewery brings a tasting room with coastal flare to the heart of downtown Fairhope.

Pasta Amore

A honeymoon trip of a lifetime and a zeal for all things food and wine led to an innovative and creative new business for one Bay-area native.

Cocktail Recipe: Rosemarino

With bold color and a crisp bite, this grapefruit cocktail will brighten up any holiday gathering.

10 Local Dishes to Try This Month

In honor of our annual food issue, members of the MB team join our regular monthly contributing food fanatics to share their go-to local dishes.

Gear up for Grilling

‘Tis the season for an open flame, wafting smoke and a football game on the radio. For the novice grill master, it can be intimidating to light that first briquette. Let MB help you get started or perfect your technique.

Restaurant Review: Pearl

Chef Will Sams’ vision of an upscale coastal menu finds a niche in downtown Fairhope.

Pig Roast

A neighborhood party goes whole hog on pulled pork, all the fixings and a heavy load of fun.

5 Comforting Soups for Fall

With temperatures finally dropping below 70 degrees we are sharing 5 soup recipes perfect for fall weather.

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