SPRING CHICKEN FLATBREAD AT THE HABERDASHER
“While most might link The Haberdasher to their signature cocktails, what many might not realize is that they offer a menu of authentic, made-from-scratch dishes. Their spring chicken flatbread is full of flavor and undeniable freshness. You can watch as they make the dough in-house. With fresh mozzarella, feta and chicken, it has a pesto base made with herbs from local farms and is topped with local arugula. Definitely my favorite!” — Sherri Bumpers, Senior Advertising Account Executive, Alabama Media Group
The Haberdasher • 113 Dauphin St. 436-0989
CHICKEN SANDWICH AT FASTIME
“Over the past few months, there has been lots of chicken chatter: Popeyes vs. Chick-fil-A. But it’s my opinion that the chicken sandwich at Fastime in Daphne was the reason its owner, Fred Small, was elected mayor. Forget the chain chicken and order the Fastime sandwich all the way (with cheese). Deep-fried to juicy crispiness, it’s an Olde Towne Daphne staple for over 29 years.” — Bo Nichols, Real estate agent, BHHS Nichols Real Estate
Fastime Chicken & Biscuits • 2305 US-98, Daphne. 626-5999
VEGGIE QUESADILLA AT DAUPHIN STREET TAQUERIA
“Looking for a simple, affordable meal, I tried Dauphin Street Taqueria (located inside OK Bicycle Shop) and had a wonderful experience. I chose a side of chips with spicy and hot habanero sauce and a veggie quesadilla with spinach, roasted peppers, onions, jack cheese, tomato, salsa verde and added mushrooms. It was the perfect choice.” — Joe Sims, The Shoe Guy, McCoy Outdoor Company
OK Bicycle Shop • 661 Dauphin St. 432-2453
GRILLED SALMON AT THE WASH HOUSE
“The Wash House Restaurant is nestled in breezy Point Clear and is an all-time favorite. The grilled salmon simply melted in my mouth. Lentils served as a side were blended with bacon for a smoky, savory flavor. The tasty and tender bok choy was steamed to perfection, and the salmon was topped with a fabulous herb-caper crème fraiche. The crème fraiche provided a tangy, light blend of flavor to top off this enjoyable entree.” — Vickie Bailey, Owner, The Happy Olive
The Wash House • 17111 Scenic Hwy 98, Fairhope. 928-4838
