Nacho Nirvana

1. BIGGER AND BETTER
Chip in with a crowd for OK Bicycle Shop’s smoked duck appetizer, left. This mountain of crispy tortillas comes slathered with jack cheese, pickled jalapeño, pico de gallo, cabbage, a trio of sauces and flavorful chunks of smoked duck.

OK Bicycle Shop • 661 Dauphin St. 432-2453

2. SOUTHERN SERVINGS
What’s better than baked beans and pulled pork smothered in barbecue sauce? All that grub loaded on top of house-fried chips, along with nacho cheese, pickled jalapeños and a creamy white sauce.

Moe’s Original BBQ • 701 SpringHill Ave. 410-7427 • 6423 Park Drive, Daphne. 625-7427. moesoriginalbbq.com

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3. LIKE MOMMA MAKES 'EM
Momma G’s take is super simple yet delicious. Doritos are topped with pepper jack cheese and jalapeños, then steamed to perfection.

Momma Goldberg’s Deli • 35996 Airport Blvd., Suite B. 344-9500 • 5602 Old Shell Road.
287-6556. mommagoldbergsdeli.com

4. NACHO AVERAGE NACHO
Dragonfly Food Bar features a new nacho creation each and every Monday. Past renditions have included firecracker lobster, wasabi-crusted tuna, braised lamb and tempura fried lobster.

Dragonfly Food Bar • 319 Fairhope Ave., Fairhope • 990-5722. dragonflyfoodbar.com

5. DOUBLE THREAT
Nachos and beer seem like a perfect pair. Perhaps that’s why Butch Cassidy’s has combined the two into one delicious dish — the Rio Grande Nachos. Made with beer and topped with chili, lettuce, salsa and jalapeños, it’s like a party on a plate.

Butch Cassidy’s Café • 60 N. Florida St. 450-0690. butchcassidys.com


text by Amber Franklin • photo by Elise poché

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