Simple Tomato Pie Recipe
The first lady of Mobile, Jean Stimpson, shares this recipe for her delectable tomato pie, originally published in the June 2014 issue.
SERVES 6
Ingredients
Frozen pie shell
2 or 3 tomatoes, sliced
1/2 cup green onions
1 cup mayonnaise
1 cup shredded cheddar cheese
several basil leaves, torn
salt and pepper, to taste
Directions
1. Prebake pie shell according to package instructions.
2. Drain tomatoes on paper towels.
3. In the pie shell, make 2 layers of tomatoes, onions and herbs.
4. Mix mayonnaise and cheese. Spread over top of tomato layer.
5. Bake pie at 350 degrees for about 30 minutes.
- Sponsors -
Recipe featured in “50 Quintessential Mobile Bay Recipes” sponsored by
