Tag: Bill Briand
Restaurant Review: Little Bird
Little Bird brings charm and an elevated Coastal menu to the heart of downtown Fairhope.
In the Kitchen with Little Bird’s Chef Bill Briand
Acclaimed chef Bill Briand reflects on his mother’s influence, from childhood dinners to his impressive culinary career.
Momma Briand’s Cornbread
Chef Bill Briand, of Little Bird Fairhope, shares his mother's classic cornbread recipe.
Southern Dining with John Currence
A night at the Southern Grace Dinner series, hosted by Fisher’s at Orange Beach Marina, brings local diners a sense of normalcy and a taste of Oxford, Mississippi.
