Tag: seafood
Restaurant Review: The Waterfront
Pete Blohme's newest outpost provides classic Gulf Coast dining at the former Lake Forest Yacht Club.
Dry-Aged Fish
A Baldwin County mainstay that has long been known for quality meals is now pushing the envelope and using cutting-edge practices to make the best plate of fish possible — water to plate, with a short rest in between.
Summer Days On The River
For the water-loving Cookseys, Dog River is the place of past memories, future plans and seafood boils in between.
Restaurant Review: Pearl
Chef Will Sams’ vision of an upscale coastal menu finds a niche in downtown Fairhope.
Top Chef Recipes from the Alabama Seafood Cook-Off
Four chefs bring the heat to Gulf Shores to compete for a spot as state seafood representative—and bring their prized recipes right to your kitchen.
The Ultimate Local Seafood Guide
Some of the world’s best seafood comes through Lower Alabama — let us help you find it.
How to Host an Oyster Roast
Switch up your seafood offerings, and try your hand at a traditional oyster roast. It’s easier than you think.
Out on the Water with Fairhope Fish House
Two coastal entrepreneurs connect locals to fresh, local seafood through their business, Fairhope Fish House.
Recipe: Sweetbay Shrimp
A healthy dose of butter and lemon takes fresh Gulf shrimp to the next level.
6 Timeless Southern Recipes
In honor of MB’s 50th anniversary, we dive deep into some old standby recipes — along with the people and ingredients that made them possible.
