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Food and Drink

The Stone Soup Connection

In the old folk tale, “Stone Soup, ” a soldier comes to town with nothing but a rock and a pot of...

Restaurant Review: East Shore Café

For 15 years, bright and cheery East Shore Café, in downtown Daphne, has been welcoming folks to its happy, ...

Sideline Snacks

It’s time to get in the zone! This week, that well-worn team flag reappears out of storage and resumes its place...

Simple Suppers

It happens every weeknight, everywhere – and sooner or later it happens to everyone. It is that moment when you realize you...

The Joys of Junk Food

We flip over chips, go goofy for gumdrops, and turn cuckoo for Cocoa Puffs. You love snacks and so do your...

Bread Mavens

Baking bread in a tiny cottage in rural Baldwin County seems like a romantic way to make a living, and for Jane...

Let the Record Show

Joe Gilchrist bought the Flora-Bama exactly 35 spring breaks ago, which seems like the most fitting way to measure time here on the Alabama-Florida...

Chill Out

Shaved Ice Lemon Cups These sweet and tart goodies are a fun flashback to the childhood summertime staple. For a grown-up version,...

Restaurant Review: Locals

If you are looking for a little walk on the wild side, Locals, in the heart of downtown Fairhope is the...

Tastiest Toddy in Town

Childhood friends Charlie McNichol and Cortlandt Inge, along with several of their favorite friends and fellow foodies, recently cooked up a clever contest for...

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