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Celebrating the soul of the Bay since 1971

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Entertaining & Recipes

Fourth of July Party on the Wharf

Lucy Lott shares her secrets for easy weekends on the water.

Cooking Up a Gulf Invader

An accomplished chef on Alabama’s beachfront is introducing diners to the delights of an invasive species.

Sunset Potluck on Fairhope’s Bluff

Residents of a small neighborhood, perched on a cliff overlooking Mobile Bay, gather for sunsets, snacks and a sense of community.

Cocktail Recipe: The Pink Pineapple

‘Cause a Cinco de Mayo without tequila is like a beach without sand. Playa at Sportsman’s Marina has the recipe for success.

The Perfect Family-Friendly Easter Brunch

The Clement family gathers annually to celebrate Easter, a tradition they hope endures for generations to come.

Binky Oswalt’s Irish Feast

Chances are, you don’t associate gourmet food with Ireland. Binky Oswalt says you should.

6 Healthy Recipes for a Post-Mardi Gras Detox

As we say goodbye to MoonPies and king cakes for another season, wellness guru Louise McCown shares some tasty recipes that will leave your body feeling refreshed and recharged.

A Fat Tuesday Pancake Breakfast

Every Fat Tuesday, the Greene family gathers with their nearest and dearest to share short stacks before hitting the streets for the big day’s festivities.

5 Winter Comfort Food Recipes

Fight off the winter blues with these feel-good favorites.

A Celebration of 40 Under 40

The 10th class of 40 Under 40 honorees was treated to a Noble South dinner and festive holiday show at The Steeple on St. Francis.

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REMEMBERING

JUDGE ROY BEAN

Pull up a seat to the pine bar and reminisce over days of goats, Jimmy Buffett rumors and good times for the 50th anniversary of

Judge Roy Bean.

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