Tag: Food + Drink
The Secret's in the Roux
1. ORDER UP Market by the Bay marinates their seafood in the gumbo’s spices and seasonings. The result? A full, fresh flavor that...
Cranberry Jamming
Cranberries are the culinary jewels of the holiday season. The garnet-hued gems add a glorious burst of color and flavor to Thanksgiving, Christmas...
Tortillas for Change
It’s still dark when Loraine Ostema and I converge at the café on Saturday. The scent of onions and warm oil flares our nostrils....
All-American Gourmet
Seafood Jubilee Macaroni & Cheese The traditional side gets a coastal twist when infused with fresh-from-the-Gulf...
Restaurant Review: Half Shell Oyster House
Mobilians have long had a love affair with oysters. Now, there is a new oyster eatery on Airport Boulevard focused on bringing the...
Nacho Nirvana
1. BIGGER AND BETTER Chip in with a crowd for OK Bicycle Shop’s smoked duck appetizer, left. This mountain of crispy tortillas comes slathered...
Spar & Grill
Amid the sounds of SEC football and guffawing laughter, six gentlemen sit around a small patio table. The laughter abruptly stops as a...
Bachelor Chefs
William Morrissette, Leighton Parnell and Johnny Lau have always shared a mutual passion for food, and now they’re really cooking. The trio...
Passport to Flavor
Mobile is much more diverse than one might expect to find in the Deep South. People from all over the world move here to...
Restaurant Review: Bake My Day
There are apparently an ever-increasing number of addicts in our area – people with an uncontrollable urge to indulge in the cookies from Bake...