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Tag: November 2012

Tour de Downtown

 It’s early on a Sunday morning. Outside the Battle House, bellmen lounge and joke beside queued carts. Downtown signals blink yellow. No hurry. It’s early enough to...

Ask McGehee: I heard one of the old homes that used to be in...

According to local folklore, the city’s oldest house stood at 190 St. Anthony St., with a portion of the house dating to the city’s Spanish period...

Spotlight: Brian Kane

How did you get on this journey? I grew up in Mobile, but my wife and I really fell in love with craft beer while living...

Pizza Possibilities

Henry Morrissette has a passion for pizza. The local attorney and wife Beth frequently host intergenerational gatherings of friends and family where the evening activity involves crafting and...

There's an App for That

Mediterranean Salsa with Feta Cheese and Roma Tomato Bruschetta These delectable pick-ups, opposite, come from Junior League member and caterer Georgia Roussos. 1/2 cup...

Our Environmental Protector

Bill Finch is our own John Muir. Often atop a bicycle, and instantly recognizable with his long, graying blond hair, “fin-de-siècle” beard and jaunty cap,...

Feeling Saucy

Spot of Tea’s Hollandaise Sauce Ruby Moore is famous for her divine breakfast dishes, such as Eggs Benedict and Eggs Cathedral. Try your hand at making...

Farm to Fork

The first meal my husband, Scott, and I shared was a sloppy bowl of Hamburger Helper I made in a $10 pan in the community kitchen...

The Foodies

When it comes to food, the residents of Mobile Bay have an embarrassment of riches that we are quite proud of. We’ve long known the goodness of a diet...

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