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Celebrating the soul of the Bay since 1971

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Food and Drink

Restaurant Review: The Fairhope Inn

With new ownership and a fresh new look, The Fairhope Inn is ready to welcome another generation of diners.

4 Seafood Stew Recipes

The Gulf of Mexico’s bounty can be transformed into much more than gumbo with a little creativity and some inspiration from local chef “Panini Pete” Blohme.

4 Local Dishes To Try this Month

Our contributing food fanatics share the local dishes that made them hungry for more.

3 Top Female Chefs You Should Know

Dig into the flavor of the Gulf Coast with three top female chefs and their go-to recipes.

Party on the Half Shell

All it takes is a little creativity and planning to set the stage for a luxurious feast in the heart of the Bayou at Murder Point Oysters.

Recipe: Santa Fe Soup

A one-pot dish with a flavorful kick

Restaurant Review: 1031 Meals

1031 Meals focuses on wholesome, nutritious food, all without scrimping on deliciousness.

Cocktail Recipe: Old Fashioned

As you make your way to the bottom of the glass, the splendid sweetness of the cocktail will inevitably beg you to imbibe one more.

Cocktail Recipe: City Grocery Spiced Cider

John Currence's deliciously festive fall cocktail

Recipe: Fall Apple Fritters

Serve with apple butter, for dipping, or vanilla ice cream for an extra decadent fall treat.

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The Life and Legacy

of Jimmy Buffett

Take a closer look at who Jimmy Buffett really was and how the Bay area shaped him, his music, his life and his legacy.

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