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Tag: Southwood Kitchen

4 Local Dishes To Try This Month

From the Lobster Potstickers at Southwood Kitchen to the Bacon Honey Melt at Shipyard Cafe, here’s what our food contributors are raving about this month.

Recipe: Roasted Oysters with Butternut Squash and Conecuh Sausage

Chef Jeremiah Matthews of Southwood Kitchen elevates Gulf Coast oysters with bold, locally-inspired flavors.

4 Local Dishes To Try This Month

From the Chocolate Croissant at Fairhope Chocolate to the Hemingway Bowl at Las Floriditas, here’s what our food contributors are raving about this month.

4 Local Dishes To Try This Month

From the Chicken Shawarma over hummus at Sage Lebanese Cuisine to the Shrimp Lo Mein at Three Flavors, here’s what our food contributors are raving about this month.

4 Local Dishes To Try this Month

Our contributing food fanatics share the local dishes that made them hungry for more.

3 Local Dishes To Try this Month

Our contributing food fanatics share the local dishes that made them hungry for more.

4 Local Dishes To Try this Month

Our contributing food fanatics share the local dishes that made them hungry for more.

6 Timeless Southern Recipes

In honor of MB’s 50th anniversary, we dive deep into some old standby recipes — along with the people and ingredients that made them possible.

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